Holiday focaccia
We’ve been away. Not for the whole time since the blog was last updated… that would be getting closer to …
Tag Archives: Recipe
A well-travelled food – the story of the bialy
People have a tendency to move around the world. When they do this, more often than not, they’ll take the …
A new crop on the plot
Foodwise, there have been a lot of good things to come from South America. Tomatoes, green beans, chillies and, of …
Goosnargh Cake
Imagine boarding an ark filled, not with every animal two by two, but with a vast range of foods from …
Raisin & Caraway Rye Sourdough
Almost two years ago, I wrote on the blog that I was making a sourdough starter. A single sentence in …
A pie for all seasons
The subject doesn’t come up that often, but when it does, the question I get asked most when I tell …
Pear & cherry cake
While spring is all about fresh green shoots and the promise of future harvests, autumn comes with a last flourish …
A hearty autumn salad
With cooler (and darker) evenings, misty, dewy mornings and the apples ripening on the trees, it’s starting to feel like …
A boxful of ingredients
When you write a blog for long enough, people start sending you emails offering to write a guest post promoting …
Too many recipes
There’s a blog I visit regularly called 101 Cookbooks. Named to reflect the extent of the author’s cookbook collection, it’s …
The Garden Deli 